Orthodox Carnival - Maslenitsa

at Moszkvatér Bistro

 

Celebrate Carnival with us on February 28 at Moszkvatér Bisztró!
An evening where winter says goodbye and costumes come to life.

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DRESS CODE: Carnival costume – à la russe! Bring on the headpieces, scarves, fur coats, and boots! Surprise yourself, surprise us, and even the neighboring table!

 

What to expect?

 

18:00–19:00 – GARDEN FESTIVAL WITH LIVE MUSIC
Maslenitsa, the Orthodox-style carnival celebration – with icy vodka, hot samovar tea, zakuski (blini, caviar, smoked salmon, charcoal-grilled shashliks), and games.
Live performance by the Panslavia ensemble!

 

From 19:30, a traditional ORTHODOX CARNIVAL DINNER begins inside the restaurant, followed from 21:00 by the continuation of the lively carnival party (indoors)!

The charming Mary Lopatto will once again be the host of the evening.

MENU

 

Welcome drink:
Standard Platinum vodka (“1 dl – 100 grams”)
Traditional hot samovar tea

 

ZAKUSKIS AT THE GARDEN FESTIVAL:

Blini filled with red salmon caviar, smoked salmon, or ham
Meat piroshki
Cabbage piroshki with sour cream

 

FIRST COURSE – HOT SOUP:

Shchi (traditional Russian cabbage soup)

 

MAIN COURSE – SHASHLIK SELECTION:

Chicken shashlik
Caucasian lamb shashlik

SIDE DISHES (Sharing concept):
Charcoal-roasted potatoes
Cabbage salad
Pickled beetroot
Fermented cucumbers
Bread

 

SWEET FINALE:

Honey–walnut pancakes with orange sauce

 

Menu price: 39,900 HUF / person + 15% service charge

 

Table reservations will be confirmed in the order of arrival, depending on the size of the party.

Reservation confirmations can only be sent after payment of the dinner menu price, which can be made most easily via a Teya payment link (valid for 24 hours) or in cash, in person.

Please note that in case of cancellation, the dinner deposit is non-refundable, and the paid amount cannot be used for another date.

 

Arrival: 18:00 – DON’T BE LATE, THIS IS WHEN THE LIVE MUSIC STARTS!
Entrance from Ponty Street 1

Dinner starts: 19:30

We reserve the right to make changes to the event.